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Safefood is supporting this "Kids First" campaign so read the release and add your voice by signing the petition. More >>> |
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Special Notice: Three workshops on foodWhat's really in our food? * Are there some plastics it is better to avoid? * Which foods have more pesticide residues? * Which additives should children avoid? * What IS good to eat? These and other questions will be discussed by health researcher Alison White at a series of workshops on food in June. The workshops, run by Hutt Valley High Community Education, aim to give information so shoppers can make a more informed decision when buying food. When: 3 Saturdays: 1, 8 & 15 November 1-4pm
Cost: $28 for the 3 workshops, or $10 each workshop. To enrol, phone 560 1565 or visit www.hvhs.school.nz Community Education. Please enrol before Tuesday 24th October if possible. For more information about the course or pesticides, additives or plastics, contact Alison White ph (04) 476 8607 or email alison@safefood.org.nz |
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Do you want to go on our email list and receive occasional action alerts and media releases? | Pesticides harm children's brains |
"What's really in our food?"The food documentary "What's really in our food?", shown on TV3 on 13 September 2007, is available for $39.95 from Top Shelf Productions (www.topshelfproductions.co.nz). The documentary examines the additives a family eats in the course of a day and their effect on children. You can also hire a DVD or VHS version from us for $5 + postage. The book about additives publicised in the programme is Bill Statham's 'The Chemical Maze: Your guide to food additives and cosmetic ingredients'. |
Additives to avoidYou can download this, especially popular since the TV programme, from here. |
The Safe Food Campaign is a nationwide organisation which campaigns for safer, healthier food. We provide consumers with information so that they can make up their own minds about what is safe to eat. We lobby government to make our food safer.
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